Simple Way to Prepare Award-winning Tri Olive Tapenade
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We hope you got benefit from reading it, now let's go back to tri olive tapenade recipe. You can have tri olive tapenade using 18 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Tri Olive Tapenade:
- Get of tapenade.
- Prepare 1/3 cup of black olives.
- Use 1/3 cup of kalamata olives.
- Get 1/3 cup of manzilla olives.
- Prepare 2 of garlic cloves.
- You need 1 tbsp of capers.
- Take 1/4 cup of olive oil, extra virgin.
- Take 3 of grinds of fresh black pepper.
- You need 1/8 tsp of red pepper flakes.
- Provide 2 tbsp of fresh chopped parsley.
- Use 1 tsp of fresh lemon juice.
- Get 1/4 tsp of fresh lemon zest.
- Prepare of spread.
- Prepare 1 of package cream cheese, 8 ounces.
- Get 3 of scallions.
- Prepare 1/8 tsp of salt.
- Provide of bread.
- Prepare 1 of french bread loaf.
Instructions to make Tri Olive Tapenade:
- By hand or preferably with a food processor chop all tapanade ingredients excluding oil. When you achieve a fine chop place ingredients in a bowl and mix in oil. Set aside..
- Chop scallions into small slices. Add to a small mixing bowl..
- Mix cream cheese that has reached room temperature with salt. Add to scallions. Mix well..
- Cut French bread into 1/4" thick slices. Toast or grill..
- Top each bread slice with one heaping tablespoon of cheese mixture..
- Top cream cheese with 2 teaspoons of olive mixture..
- Recipe by Taylor68too..
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